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#1 HYDROMECHANICAL GREASE TRAP FOR COMMERCIAL KITCHENS

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What are large traditional separators costing you?

Outdoor grease interceptors that involve less time, cause less problems, and easy to maintainOutdoor grease interceptors that involve less time, cause less problems, and easy to maintain
Time spent solving plumbing and grease related problems
Concrete grease interceptors can be expensive to install and frequently need to be replacedConcrete grease interceptors can be expensive to install and frequently need to be replaced
Money on expensive installations and replacements
Trapzilla grease interceptors allow you focus on creating outstanding dining experiences for your customers
Focus away from creating remarkable dining experiences

Install quickly

Trapzilla grease interceptor installed overnight in a traffic rated area at a Jason's Deli

Stay in compliance

Trapzilla grease interceptors make it easy for your restaurant to stay in compliance

Focus on your customers

Concrete grease interceptors could require more effort, taking time away from your customers

Trapzilla grease interceptors, solids separators, and sampling ports are designed for easy installation while efficiently dealing with grease and solids waste

All Trapzilla products use a durable, plastic construction designed to prevent corrosion and come with a limited lifetime warranty

Solve your grease and solids problems with Trapzilla products

Grease Interceptors

Highest grease storage in a compact space ASME/PDI rated models available! Easily install multiple units to get the perfect storage or flow capacity

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Solids Separators

High capacity solids storage Keep solids from overwhelming the grease interceptor Pair with Trapzilla grease interceptors to maximize solids storage

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Sampling Ports

Designed for quick, easy grab-sampling Models available for standard plumbing slope or free falling samples Quick, easy sampling on new or existing plumbing lines

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Join some of the world's biggest restaurants, foodservice, and corporate brands by choosing a Trapzilla Product for your next project

World's biggest restaurants, foodservice, and corporate brands.
World's biggest restaurants, foodservice, and corporate brands.
World's biggest restaurants, foodservice, and corporate brands.
World's biggest restaurants, foodservice, and corporate brands.
World's biggest restaurants, foodservice, and corporate brands.
World's biggest restaurants, foodservice, and corporate brands.

Jason's Deli

Jason's Deli installed Trapzilla in a traffic rated area in the back alley overnight, eliminating the need to close the restaurant

Jason's Deli

Chris Johnson Facilities Manager

“A big thing for us is installation time. The quicker we can get in and out, the better. It’s so much faster to get it up and running with a Trapzilla.”

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Potbelly's Sandwich Shop

Potbelly's Sandwiches found an easy grease trap solution with installing a Trapzilla commercial grease interceptor in the floor of their kitchen

Potbelly's Sandwich Shop

Charles Tanner VP of Construction and Facilities

“We are happy to have a product that works great, gets city approval and saves us a ton of time and money!”

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Dell Corporate Offices

Dell corporate offices in Ireland installed Trapzilla greasetraps in an existing hole from a previous leaking greasetrap

Dell Corporate Offices

Andrew Murray Installer

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Join thousands of other foodservice establishments and begin the Trapzilla Beat Grease Plan:

1

Choose the right model for your project

2

Dropship to your location

3

Install in a few short hours

4

Focus on building and running your business

SHOP MODELS HELP ME CHOOSE

Design, build, and run the restaurant that wows customers without constant grease related headaches by choosing Trapzilla today.

We know that you want to create memorable dining experiences for your customers. In order to do that, you need your restaurant to be built and run with minimal disruptions. The problem is traditional grease and solids separators are large, inefficient, and don't last very long which leaves you dealing with the constant frustration of making room or time for replacements and problems. We believe getting your ideal restaurant up and running shouldn't be this difficult. We understand you didn't open a restaurant to become an expert in grease and solids. That's why we developed Trapzilla, a powerful line of plastic alternatives that make it easier to build your restaurant the way you want it and not worry about grease. Here’s how we do it: 1. Choose the right model for your project 2. Drop-ship directly to your location 3. Install within a few hours 4. Get back to focusing on your customers So, get started and call Trapzilla today. In the meantime,

HELP ME CHOOSE

 

 

 

 

 

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